For breakfasts done right, come to Chickpeas-Oliver Deli. The eggs are prepared to order. Real buttermilk pancakes are available with fresh fruit. The French Toast is a fan-favorite. The home-made hash is made with chunks of delicious, mouth-watering corned beef, lightly grilled to perfection.
Many combinations available, with a variety of breads, cheeses, and meats.
We are no longer open Sunday mornings (the cook needs to rest!), but you can treat yourself to a delicious weekday or Saturday breakfast anytime between 8 - 11 am.
Savor the best of Oliver Deli at Chickpeas, offering a choice selection of sandwiches, subs, and wraps. Meat lovers will appreciate the generous portion of meats sliced thin and piled high. Vegans will appreciate the Veggie Wrap with Hummus or the Greek Salad Wrap.
If you love classic New York deli sandwiches, this is the place to go for fresh pastrami, corned beef, and turkey sandwiches.
These deli meats, like other food at Chickpeas-Oliver Deli, are home-made on the premises.
Classic Reubens, as well as the related Rachaels, are also available, as well as special combo sandwiches, such as the Mystic, the Riverside, and the Shipyard.
New York style deli sandwiches — Boston portions — relaxing homestyle atmosphere.
Can we make a sandwich for you!
The Lebanese specialties use ingredients such as ground chickpeas, roasted eggplant, various hummus styles, tahini, taboulie, fava beans, bulghar-wheat, rice pilaf, tomatoes, onions, parsley, garlic, and subtle blends of Lebanese spices. We offer both vegan dishes and dishes with meat (chicken and ground beef).
Come in and savor Falafel, a Spinach pie, some Baba Ganoush, or one of our other specialties. We can even make you a special combo plate. The hummus is made fresh, and is also a popular take out item.
Once you taste Lebanese food prepared at Chickpeas, you'll wonder why you waited so long to treat your taste buds!